Our Shop
At Croft Lane, freshly milled grain is part of every loaf we make.
We mill selected whole grains in-house to create our Croft Lane Blend, chosen for their flavour, character, and depth.
A little finds its way into every sourdough — subtle in our lighter loaves and more pronounced in our wholegrain breads.
It’s part of what gives Croft Lane sourdough its distinctive flavour and character.
Baked weekly
Croft Lane sourdough is baked fresh each week, to order.
Our weekly bake means we make what’s needed, keep waste to a minimum and send every loaf of sourdough ordered out at its best.
Orders open each week for collection from your chosen Croft Lane collection point.
Order weekly. Baked fresh. Enjoy all week.
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