Organic

Organic

$17.50
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Organic
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  • Organic
  • Organic
Organic

Organic

$17.50

Organic

Organic Australian wheat. Freshly milled organic spelt.

Naturally leavened and made with organic Australian white wheat flour and 7% freshly milled organic spelt. Slowly fermented and stone baked for a deeply caramelised crust.

800 g loaf.

Ingredients
Organic Australian wheat flour, water, sourdough culture (organic wheat flour, water), freshly milled organic spelt flour (7%), salt.

Allergens
Wheat (gluten).

The grain
Organic white wheat forms the foundation of this loaf, with freshly milled organic spelt bringing flavour and character.

Serving & storage
Enjoy fresh, toasted or used for sandwiches.

Store at room temperature in packaging. Do not refrigerate. Best enjoyed within 3 days. Slice and freeze for longer storage.

Nutrition information
Servings per package: Approx. 10
Serving size: 80 g

Energy
774 kJ per serve · 968 kJ per 100 g
Protein
6.3 g per serve · 7.9 g per 100 g
Fat, total
0.6 g per serve · 0.8 g per 100 g
Saturated fat
0.2 g per serve · 0.2 g per 100 g
Carbohydrate
37.9 g per serve · 47.3 g per 100 g
Sugars
<0.1 g per serve · 0.1 g per 100 g
Dietary fibre
0.3 g per serve · 0.4 g per 100 g
Sodium
394 mg per serve · 493 mg per 100 g
Return policy

Due to the perishable nature of our products, we’re unable to accept returns or exchanges for change of mind.

If there is an issue with your order, or you believe a product is faulty or not as described, please contact us at elisha@croftlane.com.au as soon as possible so we can make it right.

Nothing in this policy excludes your rights under Australian Consumer Law.

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Frequently asked questions

How do I order and collect my sourdough ?

Order online by Wednesday at 5pm and choose your preferred collection point at checkout. Your sourdough is baked fresh for collection on Friday. You’ll receive confirmation of your order and collection details once your order has been placed.
When do orders close ?

Orders close Wednesday at 5pm for Friday’ collection. As we bake in small batches to order, some loaves may sell out before the cut-off, so we recommend ordering early.
Where can I collect my order?

Choose your preferred collection when ordering.

Wellness on Shore
73/2 Shore Road, Chiswick NSW 2046
Friday, 2:00–5:30pm

Steve’s Select Meats
Shop 1, 38–50 Lyons Road, Drummoyne NSW 2047
Friday, 2:00–5:30pm

Your order will be ready and waiting for you during the collection window.
How should I store my sourdough

Store your sourdough at room temperature in its bag or a bread box. Do not refrigerate..

For best results, enjoy within 3 days. If you won’t finish your loaf within that time, we recommend slicing and freezing it.
Can I freeze my sourdough

Absolutely. Sourdough freezes beautifully.

For convenience, slice your loaf before freezing and store it in an airtight bag or container. Toast slices straight from frozen, or allow them to thaw at room temperature before warming.

This is the best way to keep your Croft Lane sourdough tasting fresh for longer.
What is your returns & refund policy?

Due to the perishable nature of our products, we’re unable to accept returns or exchanges for change of mind.

If there is an issue with your order, or you believe a product is faulty or not as described, please contact us at elisha@croftlane.com.au as soon as possible so we can make it right.

Nothing in this policy excludes your rights under Australian Consumer Law.